What do people remember from almost every event? ....the food!
The right catering arrangements can greatly enhance any event.
We offer a flexible approach to suit your needs.
Choose from our first class buffet menu, which offers a good choice for all tastes or work with us to tailor make a menu for your event using local Welsh produce or tastes from around the world.
We work hard to ensure our fresh filtered coffee is hot and on time. Our staff are always ready to respond to changes in your schedule. From a round of teas and coffees to extravagant platters, the All Nations Centre is ready to make your refreshment breaks a highlight of your delegates day.
Karolina Spann – our passionate Head Chef.
We're delighted to introduce you here to Karolina. She has been with us since 2017 showcasing many fresh buffet ideas and leading a super team ready to serve you. Alongside developing our finger buffet and breakfast menu, she has also taken great pride in producing attractive and tasty special diet meals for our delegates. Gluten free, lactose free, vegan and many others have given great feedback that these delightful platefuls of food really hit the spot! With an eye for detail and her Polish creative flair, Karolina has been a super addition to the team in recent years.
FINGER BUFFET £8.95 per head Selection of freshly filled bridge rolls, sandwiches and tortilla wraps Basket of hand cooked crisps Selection of assorted savouries Selection of fresh seasonal vegetable crudités with a hummus dips Cheese board selection served with savoury biscuits Fresh seasonal fruit basket
Upgrade your Buffet
FRESH FRUIT PLATTER £1.00 per head Delicious seasonal fresh fruit platter HOT BUFFET ITEMS £2.00 per head Please choose from one of the packages below: Oriental collection
Tasty selection of oriental snacks served with sweet chilli sauce
Classic Indian savoury items served with mango chutney and raita
An American inspired selection served with mayonnaise and BBQ sauce
SANDWICH LITE LUNCH £6.95 per head Selection of freshly filled sandwiches served on wholemeal bread Basket of hand cooked crisps Selection of locally made cakes Fresh seasonal fruit basket Cheese board selection served with savoury biscuits Fresh seasonal fruit basket LUNCH ON THE GO £6.95 per head “Double up” sandwich: selection of fillings served on wholemeal bread Hand cooked crisps Cake of the day A piece of fruit A juice drink All served in a paper bag to “grab & go.” SOUP & ROLL £4.95 per head Chef’s hearty soup served with a selection of rustic breads.